Fresh from Farm to Plate
If you’ve ever had soup or milk or juice from a box, then you know the work that won the World Food Prize in 2007. Aseptic (sanitary) food processing technologies allow consumers in developed nations to toss a box of juice in a picnic basket. But these methods also preserve crops, prevent spoilage, and increase the availability of safe and nutritious foods. |
05 апреля 2011
Bring Fish from the Waters
Farmers everywhere have faced the same problem for millennia: They need land and rain to coax a crop from the ground. |
05 апреля 2011
Food for the World
For more than 20 years, the World Food Prize has rewarded individuals from any country who have made great strides in improving the quantity, quality or availability of food for the world. |
05 апреля 2011
